Caramelized Doughnut Crisps
 
 
Ingredients
  • 6 plain glazed doughnuts
  • Hazelnut Spread (optional)
Instructions
  1. Preheat panini press.
  2. Using a serrated knife, split doughnuts in half horizontally.
  3. Place doughnut halves, a few at a time, in panini press.
  4. Cover and cook about 1 minute or until crisp and golden.
  5. Remove to wire rack to cool.
Recipe by The eMeals Blog at http://blog.emeals.com/mothers-day-caramelized-doughnut-crisps/