Caramel-Brownie Chunk Milkshake
  • ½ c milk
  • 4 c vanilla ice cream
  • 3 store bought or homemade brownies, chopped
  • caramel or hot fudge topping (optional)
  1. Place milk in a blender.
  2. Add ice cream; blend until smooth.
  3. Add half of brownies to blender and pulse until blended.
  4. Spoon into glasses, drizzle with desired toppings.
  5. Top milkshakes with leftover brownie bits.
Recipe by The eMeals Blog at