Once you see how quick and easy it is to make your own sorbet, you’ll never spend $4 on a pint at the grocery store again! Let your kids help by placing all of the ingredients in the food processor. In less than five minutes, you can have a cool and refreshing treat sure to please everyone’s sweet tooth. Try your own variations using different fruits, like pineapple-mango, mixed berry, and peach.
- 1 pound frozen strawberries
- ½ cup nonfat Greek vanilla or plain yogurt
- ¼ cup sugar
- 1 tablespoon lemon juice
- Place all ingredients in the bowl of a food processor. Blend until smooth (or slightly chunky if you prefer). Don’t over-process or you’ll end up with a smoothie.